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Cheesy Garlic Bliss Pull-Apart Bread

Cheesy Garlic Bliss Pull-Apart Bread is tasty, epic wow 3.

  • Author: Myar Nasser
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Cheesy Garlic Bliss Pull-Apart Bread is a crave-worthy appetizer featuring a crusty loaf stuffed with gooey mozzarella and Parmesan, bathed in garlic butter. The loaf is cross-hatched to drink up the garlicky, buttery dip, then baked until the edges are golden and the cheese melts into every pocket. Perfect for parties, game nights, or cozy family dinners, this shareable bread delivers warm, melty goodness with every pull.

Ingredients

Scale
  • 1 large crusty artisan loaf (sourdough or Italian bread)
  • 1½ cups shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • ½ cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tbsp chopped fresh parsley or 1 tsp dried parsley
  • ½ tsp garlic powder

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with foil or parchment paper.
  2. Using a sharp knife, cut the bread in a crosshatch pattern, being careful not to slice all the way through.
  3. In a bowl, mix melted butter, minced garlic, garlic powder, and parsley.
  4. Gently open the cuts in the bread and spoon garlic butter mixture deep into the loaf.
  5. Stuff mozzarella and Parmesan evenly into the cuts throughout the bread.
  6. Wrap the loaf loosely in foil and bake for 25 minutes.
  7. Uncover and bake an additional 10–15 minutes until cheese is melted and the top is golden.
  8. Serve warm and let everyone pull apart and enjoy.

Notes

  • Best served warm for maximum melty cheese.
  • Crack the loaf into pull-apart pieces for easy sharing.
  • For a lighter version, use part-skim mozzarella.
  • Leftovers reheat well in a 350°F oven for 5–7 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 35-40 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1/8 loaf
  • Calories: 310
  • Sugar: 3 g
  • Sodium: 520 mg
  • Fat: 20 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 6-8 g
  • Trans Fat: 0 g
  • Carbohydrates: 32 g
  • Fiber: 2 g
  • Protein: 15 g
  • Cholesterol: 60 mg

Keywords: Cheesy Garlic Bliss Pull-Apart Bread, pull-apart bread, garlic bread, cheesy bread, mozzarella bread, Parmesan bread, appetizer, party snack, snack recipe, baked bread, garlic butter bread, sourdough loaf

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Find it online: https://www.mealprepideas.blog/cheesy-garlic-bliss-pull-apart-bread/