Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Pepperoni Pizza Roll Ups Make Quick Tasty 5 Bites.


  • Author: Myar Nasser
  • Total Time: 17 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Cheesy Pepperoni Pizza Roll Ups are a crowd-pleasing bite-sized snack that stays crispy on the outside and gooey on the inside. This fast recipe layers mozzarella and cheddar over dough, adds pepperoni, and finishes with a garlicky butter brush before baking to golden perfection. With marinara for dipping, they are ideal for game days, lunchboxes, or a fun weekend treat and reheat beautifully for easy meals. The recipe yields four servings and works with store-bought or homemade dough.


Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ½ cup beef or turkey pepperoni slices
  • ½ cup marinara sauce, plus extra for dipping
  • For the garlic butter: 3 tbsp unsalted butter, melted
  • 2 cloves garlic, minced
  • ½ tsp Italian seasoning

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll pizza dough into a large rectangle on a lightly floured surface.
  3. Sprinkle mozzarella and cheddar evenly over the dough.
  4. Layer pepperoni evenly across the cheese.
  5. Roll the dough tightly into a log and slice into 1½-inch pieces.
  6. Place rolls cut-side up on the baking sheet.
  7. Mix melted butter, garlic, and Italian seasoning, then brush generously over each roll.
  8. Bake for 12–15 minutes until golden brown and cheese is bubbly.
  9. Serve warm with marinara sauce for dipping.

Notes

  • For a lighter option, use turkey pepperoni and part-skim mozzarella.
  • Want more crunch? Bake the rolls a few minutes longer until edges are extra crispy.
  • These rolls reheat well in the oven or air fryer for quick leftovers.
  • Skip the garlic butter if you prefer a lighter flavor; you can brush with olive oil and a pinch of oregano instead.
  • Prep Time: 5 minutes
  • Cook Time: 12–15 minutes
  • Category: Appetizer
  • Method: Bake
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 400
  • Sugar: 6 g
  • Sodium: 600 mg
  • Fat: 24 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 2 g
  • Protein: 14 g
  • Cholesterol: 60 mg

Keywords: Cheesy Pepperoni Pizza Roll Ups, pizza roll ups, pepperoni rolls, easy appetizer, game day snack, quick snack, bite-size pizza, cheese rolls