Description

Chewy Christmas Cranberry Orange Cookies – a festive, chewy holiday treat bursting with tart dried cranberries and bright orange zest. This easy recipe delivers soft centers and a citrusy aroma, perfect for cookie exchanges, gatherings, or cozy nights by the fire. Enjoy lightly crisp edges, a chewy bite, and a scent of citrus that elevates holiday baking. Great for gifting, sharing, and making memories with loved ones all season long.

Ingredients

Scale

2¼ cups all-purpose flour
½ tsp baking powder
½ tsp baking soda
¼ tsp salt
¾ cup unsalted butter, softened
¾ cup granulated sugar
¼ cup brown sugar
1 large egg
1 tsp vanilla extract
1 tbsp orange zest
2 tbsp fresh orange juice
¾ cup dried cranberries

Instructions

In a bowl, whisk together flour, baking powder, baking soda, and salt.
In another bowl, cream butter, granulated sugar, and brown sugar until light and fluffy.
Beat in egg, vanilla extract, orange zest, and orange juice until well combined.
Gradually mix in dry ingredients until a soft dough forms.
Fold in dried cranberries.
Scoop dough onto a parchment-lined baking sheet, spacing cookies apart.
Bake at 350°F (175°C) for 10–12 minutes until edges are set and centers are chewy.
Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Notes

Chill the dough for easier handling if desired.
Store cookies in an airtight container at room temperature for up to 5 days.
These cookies freeze well for longer storage.

Prep Time: 15 minutes
Cook Time: 10-12 minutes
Category: Cookies
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 150
Sugar: 12 g
Sodium: 60 mg
Fat: 8 g
Saturated Fat: 4 g
Unsaturated Fat: 4 g
Trans Fat: 0 g
Carbohydrates: 20 g
Fiber: 1 g
Protein: 2 g
Cholesterol: 15 mg

Keywords: Chewy Christmas Cranberry Orange Cookies, Cranberry Orange Cookies, Holiday Cookies, Christmas Cookies, Citrus Cookies, Festive Cookies, Easy Holiday Recipe, Soft Chewy Cookies