Description
Chicken Bubble Biscuit Bake Casserole is a warm, creamy and cheesy weeknight favorite featuring tender shredded chicken folded with fluffy biscuit pieces, cream of chicken soup, and sour cream. This hearty casserole bakes until bubbling and golden, delivering comforting flavors in under an hour. Easy to prep, kid friendly, and great for leftovers, it pairs with a simple salad or steamed vegetables for a complete family dinner.
Ingredients
Scale
- 3 cups cooked shredded chicken
- 1 can (16 oz) refrigerated biscuit dough, cut into quarters
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- Salt and pepper to taste
- Optional: sliced green onions for topping
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- In a large bowl, mix cream of chicken soup, sour cream, garlic powder, onion powder, paprika, salt, and pepper until smooth.
- Fold in shredded chicken, cheddar cheese, and mozzarella.
- Add the quartered biscuit pieces and stir gently to coat each piece.
- Spread mixture evenly into the baking dish.
- Bake 30–35 minutes or until the biscuits are fully cooked and the top is golden and bubbly.
- Let cool 5 minutes before serving. Add green onions if desired.
Notes
- Can be assembled ahead of time and refrigerated; bake at 350°F for 35–45 minutes from cold.
- For extra creaminess, stir in an additional ¼ cup sour cream or a splash of milk.
- To reduce prep time, use rotisserie chicken.
- Best served with a light salad or steamed vegetables for balance.
- Leftovers refrigerate well for 3–4 days or freeze uncooked for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (1/8 of recipe)
- Calories: 320
- Sugar: 4 g
- Sodium: 860 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 22 g
- Cholesterol: 85 mg
Keywords: chicken bubble biscuit bake casserole, creamy chicken casserole, easy weeknight dinner, cheesy casserole, biscuit casserole, family dinner idea, comforting recipe, kid friendly dish