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Creamy Marry Me Chicken Ramen

Creamy Marry Me Chicken Ramen: Easy 4-Serving Dinner Recipe


  • Author: Curtis James
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Standard

Description

Discover the ultimate comfort bowl with Creamy Marry Me Chicken Ramen, a quick and easy dinner that blends tender chicken, silky broth, grape juice, and heavy cream with ramen noodles and fresh spinach. Perfect for busy weeknights or romantic date nights, this recipe delivers restaurant‑level flavor in just 20 minutes, making it a top search for easy chicken ramen, creamy noodle soup, and satisfying meals that impress. Serve hot, garnish with parsley, and savor the creamy, comforting flavor now.


Ingredients

Scale
  • 2 chicken breasts, sliced
  • 4 cups chicken broth
  • 1 cup grape juice
  • 1 cup heavy cream
  • 2 cups ramen noodles
  • 1 cup spinach
  • 1 tablespoon garlic, minced
  • 1 tablespoon butter
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Melt butter in a pot over medium heat. Add garlic and sauté until fragrant.
  2. Add sliced chicken and cook until browned.
  3. Pour in chicken broth and grape juice; bring to a boil.
  4. Reduce heat, stir in heavy cream, and simmer 5 minutes.
  5. Add ramen noodles and spinach; cook until noodles are tender.
  6. Season with salt and pepper, garnish with parsley, and serve.

Notes

  • For a spicier version
  • add sriracha or red pepper flakes. To make it vegetarian
  • substitute chicken with tofu and use vegetable broth.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Japanese-American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

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