Description
Discover the ultimate Crockpot Garlic Butter Beef recipe, an easy slow‑cooker dinner that delivers melt‑in‑your‑mouth tenderness and rich buttery garlic flavor. Succulent smoked beef cubes simmer with carrots, potatoes, onion, and aromatic herbs in a savory grape juice broth, creating a hearty, comforting stew perfect for busy weeknights. Ready in minutes, this one‑pot wonder serves six, making family meals effortless and delicious.
Ingredients
Scale
- 2 pounds smoked beef, cut into chunks
- 1 cup vegetable broth
- 1 cup grape juice
- 1 cup carrots, sliced
- 1 cup potatoes, diced
- 1 onion, chopped
- 4 cloves garlic, minced
- 1/2 cup butter
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- In a large skillet, melt the butter over medium heat. Add the garlic and sauté until fragrant.
- Transfer the beef to the crockpot and pour the sautéed garlic and butter over it.
- Add the vegetable broth, grape juice, carrots, potatoes, onion, salt, and pepper to the crockpot.
- Stir to combine all ingredients well.
- Cover and cook on low for 6-8 hours or on high for 4-5 hours until the beef is tender.
- Serve hot, garnished with fresh herbs if desired.
Notes
- For extra richness
- stir in the remaining butter just before serving. Adjust salt and pepper to taste. Garnish with parsley or thyme for a fresh finish.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Crockpot Garlic Butter Beef, slow cooker beef recipe, garlic butter beef, easy crockpot dinner, beef stew slow cooker, one pot beef recipe, comfort food beef, family dinner ideas, make ahead beef meals