Description

Kielbasa Sausage Cheesy Potato Casserole is a hearty, smoky comfort dish featuring tender potatoes, halal turkey kielbasa, and a lush blend of cheddar and mozzarella. This easy bake comes together in one dish with sour cream and cream of mushroom soup for ultra-creamy texture. Perfect for weeknights, it feeds a crowd and reheats beautifully. Simple, comforting, and family-friendly, it’s the ultimate cozy casserole for busy cooks.

Ingredients

Scale

3 cups diced potatoes (fresh or thawed frozen)
12 oz halal turkey kielbasa or beef kielbasa, sliced
1 small onion, diced
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 cup sour cream
1 can (10.5 oz) cream of mushroom soup
½ tsp garlic powder
½ tsp paprika
¼ tsp black pepper
Fresh parsley for garnish

Instructions

Preheat the oven to 375°F (190°C).
In a large mixing bowl, combine sour cream, cream of mushroom soup, garlic powder, paprika, and black pepper.
Add the diced potatoes, sliced halal kielbasa, and diced onion. Stir until everything is well coated.
Fold in half the cheddar and half the mozzarella.
Transfer the mixture to a greased baking dish and spread evenly.
Sprinkle the remaining cheese over the top.
Bake for 45–55 minutes, or until the potatoes are tender and the top is golden and bubbly.
Garnish with fresh parsley and serve warm.

Notes

Can be assembled ahead and refrigerated for up to 1 day.
If using regular kielbasa instead of halal, adjust salt accordingly.
Top with chopped fresh parsley before serving for color.
Leftovers refrigerate well for 3–4 days.

Prep Time: 10 minutes
Cook Time: 50 minutes
Category: Main Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 6 g
Sodium: 650 mg
Fat: 22 g
Saturated Fat: 12 g
Unsaturated Fat: 6 g
Trans Fat: 0 g
Carbohydrates: 20 g
Fiber: 3 g
Protein: 12 g
Cholesterol: 70 mg

Keywords: Kielbasa Sausage Cheesy Potato Casserole, Halal Kielbasa, Cheesy Potato Casserole, Weeknight Dinner, Potatoes and Kielbasa, Comfort Food, Easy Casserole