Description
Pumpkin Spice Cheesecake Bites are a cozy, creamy no-bake dessert featuring pumpkin spice flavors in bite-sized treat form.
Ingredients
Scale
- 8 oz cream cheese, softened
- ½ cup canned pumpkin puree
- 1 cup graham cracker crumbs
- ¾ cup powdered sugar
- 1 tsp pumpkin pie spice
- ½ tsp vanilla extract
- Pinch of salt
- Optional coating: crushed graham crackers, cinnamon sugar, or white chocolate drizzle
Instructions
- In a large bowl, beat cream cheese and pumpkin puree until smooth and creamy.
- Mix in powdered sugar, pumpkin pie spice, vanilla extract, and salt until well combined.
- Stir in graham cracker crumbs until mixture is thick and scoopable.
- Chill the mixture for 20–30 minutes to firm up.
- Scoop and roll into bite-sized balls.
- Optionally roll in crushed graham crackers or drizzle with melted white chocolate.
- Keep refrigerated until ready to serve.
Notes
- Chill time can be shortened or extended to your preference.
- Roll in crushed graham crackers for extra crunch, or drizzle with melted white chocolate for a decorative finish.
- Store leftovers in the refrigerator in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: ~80 kcal per bite
- Sugar: ~5–6 g
- Sodium: ~40–60 mg
- Fat: ~5–6 g
- Saturated Fat: ~3–4 g
- Unsaturated Fat: ~2 g
- Trans Fat: 0 g
- Carbohydrates: ~8–10 g
- Fiber: ~0–1 g
- Protein: ~2–3 g
- Cholesterol: ~20–30 mg
Keywords: Pumpkin Spice Cheesecake Bites, no-bake cheesecake bites, pumpkin dessert, fall treats, bite-sized cheesecake