Description
Discover the ultimate Slow Cooker Beef Breast recipe that delivers melt‑in‑your‑mouth tenderness with minimal effort. In just 15 minutes of prep, this easy dish combines beef breast, savory broth, aromatic onion, garlic, and smoked paprika, then simmers low and slow for hours. The result is a richly flavored, juicy main perfect for weeknight meals, meal‑prep, or a comforting family dinner. Ideal for busy cooks seeking flavorful, low‑stress meals. Serve with bread and a green salad for balanced m
Ingredients
Scale
- 2 pounds beef breast
- 1 cup beef broth
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 teaspoons smoked paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 2 tablespoons Worcestershire sauce
Instructions
- Pat the beef dry and season with salt and pepper.
- Heat olive oil in a skillet over medium heat; sear beef on all sides until browned.
- Transfer beef to slow cooker; add onion and garlic on top.
- Combine beef broth, smoked paprika, Worcestershire sauce; pour over beef.
- Cover and cook on low 8 hours or high 4 hours.
- Rest beef, then slice or shred; serve with cooking broth.
Notes
- For extra smoky flavor
- add a pinch of smoked salt. Leftover broth can be used as a base for soups.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Slow Cooker Beef Breast, slow cooker beef recipes, easy beef dinner, how to make beef breast, slow cooker dinner ideas, beef breast slow cooker, tender beef breast recipe, weeknight slow cooker meals, beef broth slow cooker