Description

Slow Cooker Creamy Lemon Beef is an easy, weeknight dinner that blends tender smoked beef chunks with a rich lemon-infused cream sauce. Cooked low and slow, the beef absorbs bright citrus flavor and silky texture, creating a comforting meal perfect over rice, pasta, or crusty bread. This recipe uses pantry staples like chicken broth, heavy cream, and fresh lemon, delivering restaurant-quality taste with minimal effort. Serve hot, garnish with parsley, and enjoy the citrus flavor that pleases all

Ingredients

Scale

2 pounds beef, cut into chunks
1 cup chicken broth
1 cup heavy cream
1/4 cup lemon juice
2 teaspoons lemon zest
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Fresh parsley for garnish

Instructions

In the slow cooker, combine the beef, chicken broth, heavy cream, lemon juice, lemon zest, garlic powder, onion powder, salt, and pepper.
Stir until the beef is well coated with the sauce.
Cover and cook on low for 6-8 hours or until the beef is tender.
Before serving, garnish with fresh parsley.
Enjoy over rice or with bread to soak up the creamy sauce.

Notes

Serve with rice or crusty bread. Adjust lemon to taste.

Prep Time: 15 minutes
Cook Time: 480 minutes
Category: Dinner
Method: Slow Cooker
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 2g
Sodium: 500mg
Fat: 30g
Saturated Fat: 15g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 35g
Cholesterol: 120mg

Keywords: Slow Cooker Creamy Lemon Beef, easy slow cooker beef, lemon beef recipe, creamy beef dinner, weeknight slow cooker meals, comforting beef dishes, lemon sauce beef, one pot beef dinner, family friendly beef recipe