Description
This smoked beef chicken recipe delivers a hearty, savory one-pan dinner that’s perfect for busy weeknights. Tender smoked beef mingles with aromatic onion, garlic, paprika, and cumin, while grape juice adds a subtle sweetness and creates a glossy sauce. Ready in just 40 minutes, it serves six and pairs beautifully with fresh parsley for a bright finish. Ideal for family meals, it offers rich flavor without fuss. Serve it with crusty bread or a simple green salad for a complete, satisfying meal.
Ingredients
Scale
- 2 pounds smoked beef, chopped
- 1 cup grape juice
- 1 onion, diced
- 3 cloves garlic, minced
- 2 teaspoons paprika
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon vegetable oil
- Fresh parsley for garnish
Instructions
- Heat oil in a large skillet over medium heat. Add onion and garlic; sauté until softened.
- Add smoked beef, paprika, cumin, salt, and pepper; stir and brown.
- Pour in grape juice; bring to a simmer and cook 15 minutes.
- Garnish with fresh parsley and serve hot.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: smoked beef chicken, easy chicken dinner, one pan chicken recipe, quick smoked beef meals, weeknight chicken ideas, comforting chicken dinner, family friendly chicken recipe