Description
Sweet Hawaiian Crockpot Beef is an easy, crowd‑pleasing slow‑cooker recipe that marries tender smoked beef with juicy pineapple, aromatic ginger, garlic, and a splash of grape juice. The soy sauce and brown sugar create a glossy, sweet‑savory glaze while onion and bell pepper add crisp texture. Ready in minutes, this dish delivers bold island flavors perfect for weeknight dinners, served over rice or noodles, and makes leftovers ideal for meal‑prep. Enjoy aromas whisking you to beach tasty feast
Ingredients
Scale
- 2 pounds smoked beef, cut into 1‑inch chunks
- 1 cup grape juice
- 1 cup pineapple chunks, drained
- ½ cup soy sauce
- ¼ cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 onion, sliced
- 1 bell pepper, sliced
- Salt and pepper to taste
Instructions
- Prepare the beef by cutting into cubes and pat dry.
- Mix grape juice, soy sauce, brown sugar, garlic, and ginger to form the sauce.
- Place beef in slow cooker, pour sauce over, add pineapple, onion, and bell pepper.
- Season with salt and pepper, cover and cook on low 6‑8 hours or high 3‑4 hours.
- Stir gently, taste and adjust seasoning, then serve over rice or noodles.
Notes
- For extra depth
- brown the beef before adding to the slow cooker. Use fresh pineapple for a brighter flavor. Adjust soy sauce if you prefer less sodium.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Sweet Hawaiian Crockpot Beef, slow cooker beef recipe, Hawaiian beef crockpot, easy beef dinner, pineapple beef recipe, grape juice glaze, weeknight crockpot meals, savory sweet beef, quick slow cooker dinner, tropical beef recipe