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Air Fryer Smoked Beef Dinner

Air Fryer Smoked Beef Dinner: Quick, Easy Weeknight Meal for 4


  • Author: Curtis James
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Standard

Description

Enjoy a fast, flavorful weeknight meal with our Air Fryer Smoked Beef Dinner. Tender smoked beef cubes mingle with a colorful mix of bell peppers, zucchini, and carrots, all lightly seasoned with garlic powder, onion powder, salt, and pepper. The air fryer cooks everything in just 20 minutes, giving the vegetables a crisp bite and the beef a juicy finish. This balanced dish offers protein, vitamins, and satisfying texture, perfect for busy families seeking a wholesome restaurant‑style dinner at


Ingredients

Scale
  • 1 pound smoked beef, cut into cubes
  • 2 cups mixed vegetables (bell peppers, zucchini, carrots)
  • 2 tablespoons vegetable oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).n
  2. In a bowl, combine smoked beef cubes, mixed vegetables, vegetable oil, garlic powder, onion powder, salt, and pepper. Toss until evenly coated.n
  3. Place the mixture in a single layer in the air fryer basket.n
  4. Cook for 15‑20 minutes, shaking the basket halfway through.n
  5. Check that the beef is heated through and vegetables are tender.n
  6. Serve hot, garnished with fresh herbs if desired.

Notes

  • Serve immediately. Garnish with fresh herbs for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 75mg

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