Description
Indulge in Creamy Cheddar Chicken Bowtie Pasta, an easy weeknight dinner that combines tender chicken, al dente bowtie pasta, and a velvety cheddar‑Havarti cheese sauce. Bright bell peppers, zucchini, and broccoli add color and nutrition, while butter and chicken broth form a silky base. Ready in 30 minutes, this comforting, cheesy bowl feeds four, perfect for busy families. Serve warm, sprinkle fresh parsley, and enjoy a satisfying, restaurant‑style meal at home. Pair with a crisp salad for a b
Ingredients
- 8 oz bowtie pasta
- 2 cups diced chicken
- 1 cup cheddar cheese, shredded
- 1 cup Havarti cheese, shredded
- 2 cups assorted vegetables (bell peppers, zucchini, broccoli)
- 2 tbsp butter
- 1 cup chicken broth
- Salt to taste
- Black pepper to taste
Instructions
- Cook the bowtie pasta in salted water until al dente, then drain.
- Melt butter in a large skillet over medium heat and sauté the diced chicken until browned and cooked through.
- Add the assorted vegetables and sauté until tender.
- Pour in chicken broth, bring to a simmer, then stir in cheddar and Havarti cheeses until melted and smooth.
- Toss the cooked pasta with the cheese sauce, coating evenly.
- Season with salt and black pepper, garnish with fresh parsley, and serve hot.
Notes
- For a thinner sauce
- add a splash of extra chicken broth or reserved pasta water. Freshly grated cheese melts better than pre‑shredded. Leftovers reheat well with a little added broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 620
- Sugar: 4g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 38g
- Cholesterol: 95mg
Keywords: Creamy Cheddar Chicken Bowtie Pasta, easy chicken pasta recipe, cheesy chicken pasta, weeknight dinner ideas, quick pasta meals, creamy pasta sauce, chicken bowtie pasta, cheddar cheese recipes, comfort food pasta, simple dinner recipes