Description
Sweet Hawaiian Crock Pot Chicken is a quick, easy slow‑cooker recipe featuring tender chicken breasts glazed with pineapple and grape juice, soy sauce, brown sugar, garlic, and ginger. Served over rice, it delivers a tropical sweet‑tangy flavor perfect for weeknight dinners, family gatherings, and meal‑prep plans.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup pineapple juice
- 1/2 cup grape juice
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 cup diced bell peppers
- 1/2 cup sliced green onions
- cooked rice for serving.
Instructions
- Whisk pineapple juice, grape juice, soy sauce, brown sugar, garlic, and ginger in a bowl.
- Place chicken in crock pot, add bell peppers and green onions.
- Pour glaze over everything.
- Cook on low 6‑7 hours or high 3‑4 hours until chicken reaches 165°F.
- Serve over rice, spoon extra glaze on top.
Notes
- For a spicier twist
- add sliced jalapeños or red pepper flakes. Leftovers reheat well with a splash of grape juice to loosen the sauce.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 chicken breast per serving
- Calories: 320
- Sugar: 18 g
- Sodium: 720 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 35 g
- Cholesterol: 85 mg
Keywords: Sweet Hawaiian Crock Pot Chicken, slow cooker chicken recipe, pineapple chicken, easy Hawaiian chicken, crock pot chicken dinner, tropical chicken recipe, weeknight chicken meals, pineapple glaze chicken, sweet chicken crock pot, chicken and rice dinner, easy slow cooker meals