Description
Slow Cooker Shredded Chicken is an easy, hands‑free recipe that delivers juicy, tender chicken perfect for tacos, burritos, salads, and quick meals. By simmering chicken breasts in grape juice, diced tomatoes, chili powder, garlic powder, onion powder, cumin, salt, and pepper, the slow cooker creates a rich, aromatic broth that infuses every shred. The result is melt‑in‑your‑mouth chicken that falls apart effortlessly, ready to be topped with fresh cilantro and lime for a fresh, flavorful finish
Ingredients
- 2 lbs chicken breasts
- 1 cup grape juice
- 1 can diced tomatoes
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- Salt to taste
- Pepper to taste
- Fresh cilantro for garnish (optional)
Instructions
- Place chicken breasts in the slow cooker.
- Pour grape juice over chicken, add diced tomatoes.
- Sprinkle chili powder, garlic powder, onion powder, cumin, salt, and pepper.
- Cover and cook on low 6-8 hours or high 3-4 hours.
- Shred chicken with forks and stir into juices.
- Garnish with cilantro and serve.
Notes
- For a milder flavor reduce chili powder. Add a dash of smoked paprika for a smoky twist. Store leftovers in the refrigerator up to 4 days or freeze for 3 months.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Shredded Chicken, easy shredded chicken recipe, slow cooker chicken tacos, chicken taco filling, quick chicken dinner, meal prep chicken, shredded chicken for salads, chicken burrito filling, hands free chicken recipe