Description
Spicy Bang Bang Chicken Sliders deliver a bold, creamy heat in every bite, perfect for parties, game day, or a quick weeknight dinner. Tender chicken pieces are tossed in a sriracha‑infused mayo, coated with crunchy breadcrumbs, and baked until golden. Served on soft slider buns with fresh lettuce and tomato, these sliders combine spicy, sweet, and savory flavors while staying easy to prepare. Ideal for feeding crowds, this recipe offers restaurant‑style quality with minimal effort. and flavor.!
Ingredients
Scale
- 1 lb chicken breast, cut into small pieces
- 1 cup breadcrumbs
- 1/2 cup mayonnaise
- 2 tbsp sriracha sauce
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp smoked paprika
- Slider buns
- Lettuce
- Tomato
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Whisk together mayonnaise, sriracha, soy sauce, garlic powder, onion powder, salt, and smoked paprika.
- Toss chicken pieces in half the sauce, then coat with breadcrumbs.
- Bake chicken for 20‑25 minutes, flipping halfway, until golden and cooked through.
- Toast slider buns lightly.
- Assemble sliders with chicken, lettuce, tomato, and remaining sauce.
Notes
- For extra heat
- add a pinch of cayenne to the breadcrumbs. Substitute tofu for a vegetarian version. Store sauce separately to keep buns crisp.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Spicy Bang Bang Chicken Sliders, spicy chicken sliders, bang bang chicken recipe, easy chicken appetizers, party chicken sliders, quick chicken bites, baked chicken sliders, sriracha mayo recipe